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On the Dissociation of Substances Dissolved in Water
by Svante Arrhenius
Zeitschrift fur physikalische Chemie, I, 631, 1887
Translated by H.C. Jones
In a paper submitted to the Swedish Academy of Sciences, on the 14th of October, 1895,
[sic. I think it was 1885, but I need to check. 11/13/96 by John Park] Van't Hoff
proved experimentally, as well as theoretically, the following unusually significant
generalization of Avogadro's law:
"The pressure which a gas exerts at a given temperature, if a definite number of
molecules is contained in a definite volume, is equal to the osmotic pressure which is
produced by most substances under the same conditions, if they are dissolved in any given
liquid."
Van't Hoff has provd this law in a manner which scarcely leaves any doubt as to its
absolute correctness. But a difficulty which still remains to be overcome, is that the law
in question holds only for "most substances"; a very considerable number of the
aqueous solutions investigated furnishing exceptions, and in the sense that they exert a
much greater osmotic pressure than would be required from the law referred to.
If a gas shows such a deviation from the law of Avogadro, it is explained by assuming
that the gas is in a state of dissociation. The conduct of chlorine, bromine, and iodine,
at higher temperatures is a very well-known example. We regard these substances under such
conditions as broken down into simple atoms.
The same expedient may, of course, be made use of to explain the exceptions to Van't
Hoff's law; but it has no been put forward up to the present, probably on account of the
newness of the subject, the many exceptions known, and the vigourous objections which
would be raised from the chemical side to such an explanation. The purpose of the
following lines is to show that such an assumption, of the dissociation of certain
substances dissolved in water, is strongly supported by the conclusions drawn from the
electrical properties of the same substances, and that also the objections to it from the
chemical side are diminished on more careful examination.
In order to explain the electrical phenomena, we must assume with Clausius that some of
the molecules of an electrolyte are dissociated into their ions, which move independently
of one another....If, then, we could calculate what fraction of the molecules of and
electrolyte is dissociated into ions, we should be able to calculate the osmotic pressure
from Van't Hoff's law.
In former communication "On the Electrical Conductivity of Electrolytes," I
have designated those molecules whose ions are independent of one another in their
movements, as active; the remaining molecules, whose ions are firmly combined with one
another, as inactive. I have also maintained it as probable, that in extreme dilution all
the inactive molecules of an electrolyte are transformed into active. This assumption I
will make the basis of the calculations now to be carried out. I have designated the
relation between the number of active molecules and the sum of the active and inactive
molecules, as the activity coefficient. The activity coefficient of an electrolyte at
infinite dilution is therefore taken as unity. For smaller dilution it is less than one,
and , from the principles established in my work already cited, it can be regarded as
equal to the ratio of the actual molecular conductivity of the solution to the maximum
limiting value which the molecular conductivity of the same solution approaches with
increasing dilution. This obtains for solutions which are not too concentrated (i.e., for
solutions in which disturbing conditions, such as internal friction, etc., can be
disregarded).
If this activity coefficient ([alpha]) is known, we can calculate as follows the value
of the coefficient i tabulated by Van't Hoff. i is the relation between the
osmotic pressure actually exerted by a substance and the osomotic pressure which it would
exert if it consisted only of inactive (undissociated) molecules. i is evidently
equal to the sum of the number of inactive molecules, plus the number of ions, divided by
the sum of the inactive and active molecules. If, then, m represents the number of
inactive, into which every active molecule dissociates (e.g., k = 2 for KCl, i.e.,
K and Cl; k = 3 for BaCl2 and K2SO4, i.e. Ba, Cl,
Cl, and K, K, SO4) then we have:
i = (m + kn) / (m + n)
But snce the activity coefficient [alpha] can evidently be written
n / (m + n)
we obtain
i = 1 + (k - 1) [alpha]
Part of the figures below (those in the last column) were calculated from this formula.
On the other hand, i can be calculated from the results of Raoult's experiments
on the freezing points of solutions, making use of the principles stated by Van't Hoff.
The lowering of the freezing point of water (in degrees Celsius) produced by dissolving a
gram-molecule of the given substance in one litre of water is divided by 18.5. The values
of i thus calculated are recorded in the next to last column. All the figures given
below are calculated on the assumption that one gram of the substance to be investigated
was dissolved in one litre of water as was done in the experiments of Raoult.
(90 substances are tabulated here by Arrhenius, of which the following selection is
made.)
| Substance |
Formula |
[alpha] |
i = t / 18.5 |
i = 1 + (k - 1) [alpha] |
| Non-conductors |
|
|
|
|
| Methyl alcohol |
CH3OH |
0.00 |
0.94 |
1.00 |
| Ethyl alcohol |
C2H5OH |
0.00 |
0.94 |
1.00 |
| Glycerine |
C3H5(O3H) |
0.00 |
0.92 |
1.00 |
| Cane sugar |
C12H22O11 |
0.00 |
1.00 |
1.00 |
| Phenol |
C6H5OH |
0.00 |
084 |
1.00 |
| Electrolytes |
|
|
|
|
| Sodium hydroxide |
NaOH |
0.88 |
1.96 |
1.88 |
| Ammonia |
NH3 |
0.01 |
1.03 |
1.01 |
| Hydrochloric acid |
HCl |
0.90 |
1.98 |
1.90 |
| Sulphuric acid |
H2SO4 |
0.60 |
2.06 |
2.19 |
| Acetic acid |
CH3COOH |
0.01 |
1.03 |
1.01 |
| Potassium chloride |
KCl |
0.86 |
1.82 |
1.86 |
| Sodium carbonate |
Na2CO3 |
0.61 |
2.18 |
2.22 |
| Copper sulphate |
CuSO4 |
0.35 |
0.97 |
1.35 |
An especially marked parallelism appears, beyond doubt, on comparing the
figures in the last two columns. This shows, a posteriori, that in all probability the
assumptions on which I have based the calculation of these figures are, in the main,
correct. These assumptions were:
1. That Van't Hoff's law holds not only for most, but for all substances, even for
those which have hitherto been regarded as exceptions (electrolytes in aqueous solution).
2. That every electrolyte (in aqueous solution), consists partly of active (in electrical
and chemical relation), and partly of inactive molecules, the latter passing into active
molecules on increasing the dilution, so that in infinitely dilute solutions only active
molecules exist.
The objections which can probably be raised from the chemical side are essentially the
same which have been brought forward against the hypothesis of Clausius, and which I have
earlier sought to show, were completely untenable. A repetition of these objections would,
then, be almost superfluous. I will call attention to only one point. Although the
dissolved substance exercises an osmotic pressure against the wall of the vessel, just as
if it were partly dissociated into its ions, yet the dissociation with which we are here
dealing is not exactly the same as that which exists when, e.g., and ammonium salt is
decomposed at a higher temperature. The products of dissociation in the first case, the
ions, are charged with very large quantities of electricity of opposite kind, whence
certain conditions appear (the incompressibility of electricity), from which it follows
that the ions cannot be separated from one another to any great extent without a large
expenditure of energy. On the contrary, in ordinary dissociation where no such conditions
exist, the products of dissociation can, in general, be separated from one another.
The above two assumptions are of the very widest significance, not only in their
theoretical relation...but also, to the highest degree, in a practical sense. If it could,
for instance, be shown that the law of Van't Hoff is generally applicable--which I have
tried to show is highly probable--the chemist would have at his disposal an
extraordinarily convenient means of determining the molecular weight of every substance
soluble in a liquid. |